New nephew!

My mother-in-law, Darlene, and I drove down to visit the mystery Rizzo-Lester baby in Glendale yesterday. Darlene brought food to feed the new Ma & Pa, who had just got back from the hospital the day before. We spent the visit listening to the story of his birth and admiring him and the new parents. It was such an honour. His name is Julian and he was five days old.

Julian Ely & Julian Darlene & Julian Christina and Julian Julian and I

 

How to be a cactus eater

When I saw Damian, my brother-in-law, walking around with a pair of tongs and a bucket full of cholla blossoms, I thought he was on some crazy mission to stem the proliferation of spiky flora on the property. But no, Damian had learned that cholla buds are not only edible, but were a staple of native peoples in the desert and are an excellent source of vitamin C.

Well, great! The cholla forest is blooming this month, so I went out collecting too.

Getting the spikes off is a trick. I eventually settled on using an old screen door propped up off the ground and a straw broom. Sweeping the buds back and forth across the screen works pretty well: the spines catch in the screen and break off, and the ones that are left become dull enough to pick off by hand. Even better would be a box with tall sides and screen on the bottom, to allow for more vigorous sweeping.

I learned the hard way that its important to do this while the buds are fresh; the job gets much harder as the buds dry out. Once spine-free, I boiled them for 15-20 minutes to remove oxalic acid. I added lemon juice to the boiling water and ran them under cold water once cooked to try to keep some of the bright green colour.

The flavour has tones of artichokes and asparagus with a little of the sliminess of nopales or okra in the middle. I served them with butter and lemon, and then we dipped them in some roasted garlic and balsamic salad dressing Nathen made the other night. Delicious, and well worth the effort.

The Phoenix New Times reports another method for de-spining:

All you need to prepare your cholla in the wild is a lighter and a pocket comb. Grasp the comb and rake in a downward motion along the shaft of the plant. The fruit should pop right off and be trapped in the teeth of the comb. Skewer your cholla onto a small branch and use the lighter to spark a pile of brush. Cook until the spines char and break off. Once the fruit is clear of spikes, simply peel the skin and roast until warm.

I’d love to know what tools and methods native peoples used, since plastic combs and metal screens are relatively recent inventions.

 

 

 

 

AAQI

One of my mini quilts is up for sale on the Alzheimers Art Quilt Initiative website. $20 and she’s yours.

170142587ca111e2934722000a9f3cae_7I signed up to make 6 mini quilts for them in the next six months, and this is the first. Amazingly, the sale of all these mini quilts over the years has funded 14 entire studies.

Home improvement

Seeing Nathen put in a new garden in just a few days made something click for me: a little bit here and there makes a huge difference. Here’s what I’ve been working on the last few days.

 

Quilt for a mystery baby

I just finished a quilt for my second niece or nephew, who is in the late stages of gestation as we speak. We drove down to Pasadena for the baby shower over the weekend.

After the shower we picked avocados and meyer lemons from the our hostess’ backyard trees and did some weeding in Ely and Christina’s backyard. It was nice to get our hands in some lush biomass for a change.

 

Springtime is garden time.

Nathen dug a garden in the old goat pen. Have I mentioned that my husband is very good at getting things done? He bought starts and we filled up the garden on Saturday: tomatoes, hot peppers, cantaloupe, squash, corn. It was so fun, and has changed my relationship to the yard. I see new possibilities in every direction. Next up, rabbit proofing and a couple trips to the dump.

Women! In the desert!

My friend Katie hosted a Women’s Dinner in the Desert last weekend. She asked people to bring things to contribute (I brought quilts and fermented soda). Andrea Zittel wrote a good post about the dinner and the growing desert community, with more photos.

Katie and Kate and Sarah say there will be more dinners, and a publication is in the works.

 

 

How to think about wedding gifts: a book review of sorts

When Nathen and I were planning our wedding I remember feeling pulled between the “rational” sense that putting money and effort into throwing a big party was wasteful and the “irrational” desire to create and participate in this mysterious human ritual called a wedding. I was reminded of this by a book called The Gift: Creativity and the Artist in the Modern World.

the gift book

My friend Katie recommended the book in a conversation about art-making: I said that my primary motivation for making quilts had to do with giving them away. Apparently the book proposes the idea that art is first and foremost part of a gift economy, which piqued my interest. I’m only a few chapters in; so far the book is more generally about the role of gifts in various cultures. Here’s a sample:

Woody Allen used to tell a joke at the end of his stand-up routine: he would take a watch from his pocket, check the time, and then say, “It’s an old family heirloom. [Pause] My grandfather sold it to me on his deathbed.” The joke works because market exchange will always seem inappropriate on the threshold. […] A man who would buy and sell at a moment of change is one who cannot or will not give up, and if the passage in inevitable, he will be torn apart. […] Threshold gifts protect us from such death.

There is a story in the Babylonian Talmud of a man whose astrologers told him that his daughter would not survive her marriage. She would, they prophesied, be bitten by a snake and die on her wedding day. As the story goes, on the night before her wedding the girl happened to hang her brooch up by sticking its pin into a hole in the wall where it pierced the eye of a serpent. When she took the brooch down in the morning, the snake came trailing after it. Her father asked if any act of hers could account for her having so luckily avoided her fate. “A poor man came to our door yesterday evening,” she replied. “Everybody was busy at the banquet, and there was none to attend to him. So I took the portion that was given to me and gave it to him.” “You have done a good deed,” her father said, and he went about thereafter lecturing that “charity delivereth from death.” And, the Talmud adds, “not merely from an unnatural death, but from death itself.” The astrologers had predicted that the daughter would not survive the passage from maiden to wife, but she does survive through an act of spontaneous generosity; she has the right spirit on the day of her wedding. … a moment of change is guarded by the giving of gifts.

Economists tend to think of gift-giving as either wasteful – as in Joel Waldfogel’s Scroogonomics: Why You Shouldn’t Buy Presents for the Holidays – or as serving a fairly narrow signalling function – as Steve Levitt says in the Christmas episode of the Freakonomics podcast, “The very best gifts not only show someone that you know and care about them, but they actually demonstrate that you know more about them than they know about themselves”. The myths and folk tales Hyde recounts in The Gift hint at deeper group meanings and functions. He talks about gift-giving as primarily circular in many cultures, involving three or more parties and even a prescribed direction (clockwise from island to island). He talks about gifts as a vital force that cannot be hoarded towards future wealth but instead “must be eaten” and/or passed on in order to remain a true gift.

I remember how putting together our wedding registry brought up anxieties about the (ir)rationality and possible greediness of asking for gifts; we’d already had our own households for years, after all, and we were living in a tiny trailer. I did it anyway because of course it was fun, and because it seemed more efficient to make a list than to leave people guessing.

Opening gifts after the wedding was very moving, for a lot of reasons. I was surprised by how much people had given us – things we’d asked for, beautiful handmade things, and cash.

In her fantastic book Committed, Elizabeth Gilbert describes Laotian wedding-gift culture this way:

When a Laotian couple is about to get married, they send invitation cards to each guest. The guests take these original invitation cards (with their names and addresses on them), fold the cards into the shape of a small envelope, and stick some money inside. On the wedding day, all these envelopes go into a giant wooden box. This immense donation is the money with which the couple will begin their new life together… Later, when the wedding party is over, the bride and groom sit up all night and count the money. While the groom counts, the bride sits with a notebook, writing down exactly how much money was given by each guest, so that the exact amount (plus a little for interest and inflation) will be returned as a gift to the original giver on his/her wedding day. The wedding money, then, is not really a gift. It’s an exhaustively catalogued and ever-shifting loan, circulating from one family to the next as each new couple starts a life together (140).

I think that Hyde would say that the Laotian practice is gift-giving, just not the kind we’re used to. Plus a little for interest and inflation is a key phrase. Hyde says that the gift necessarily grows in value with each giving, and “moves towards the empty place. As it turns in its circle it turns towards him who has been empty-handed the longest.” Of course the book is in part a lament against capitalism, so he isn’t saying it necessarily works that way today, in this culture. Yet sometimes it does.

Despite being 30 at the time of my wedding, and arguably already an adult for some time, I felt initiated into something by those wedding gifts. I continue to feel what Hyde calls “the burden of gratitude,” a pull to pay forward some measure of what we received.

after the wedding